Ingredients: avocado oil, chili flakes, shallot, garlic, szechuan peppercorns, star anise, cardamom, cinnamon, black peppercorns, Celtic Sea Salt®
Flavor Profile:Savory, tingly, and peppery with a slight kick. Will leave your tongue buzzing and get your tastebuds watering for more. Great for beginner level heat seekers.
Ideas:We enjoy on noodles, pizzas, stir fries, sandwich spreads, and on ice cream finished with a sprinkle of Maldon salt.
*All sauces are all-natural, gluten-free, and vegan. No preservatives or additives.
